Products - GBH

At GBH, we believe in the power of nature. With the wisdom of those before us and our accumulated experience, we deliver this natural power to our customers, consumers and back to the planet.

While you might not be familiar with the term hydrocolloids, these unsung heroes play a pivotal role in enhancing product texture, stability and shelf life due to their unique physical, chemical and natural properties. They are present in many aspects of our daily lives, from food and beverages to pharmaceuticals and personal care products, and even oil and gas extraction.

GBH is dedicated to developing and delivering two types of hydrocolloids: those derived from fermentation and those extracted from plants.

Gellan Gum:

Fermentation-derived
Gelling, suspension, and texturizing

GBH offers a full range of gellan gum products, including high acyl, low acyl and specialty medium acyl variations.

See More
Purified Konjac Glucomannan:

Plant-extracted
A source of dietary fiber

GBH offers konjac glucomannan with high purity and a full range of viscosities.

See More
Xanthan Gum:

Fermentation-derived
Thickening, stabilizing

GBH’s xanthan gum features high transparency and versatile functionalities.

See More

Need support on product development?